Highlights
New This Quarter
OIV Wine Marketing Program
Since 1991, as part of the M.B.A. curriculum of the Organisation Internationale de La Vigne et du Vin (OIV), UC Davis Extension and the Department of Viticulture and Enology, UC Davis, have coordinated an intensive program on the economics of production and marketing grapes and wine in the United States. It represents a unique and unprecedented opportunity to study the structure of the California wine industry, how wine is marketed and how brands are established, as well as the profitability of grape growing and winemaking.
You may take the entire two-week program, or you may attend by the week or by the day. Since the course follows a logical development, it is strongly recommended that you make every effort to attend the entire program.
For More Information
A-Z List of Courses
Browse a complete list of all Winemaking courses in alphabetical order.
Download a Brochure
Courses in Winemaking and Viticulture (Summer 2008)
(318 KB)
Press Releases
UC Davis
6.27.2008
Reporter's notebook from the Chilean president's visit to UC Davis
6.13.2008
Reporter's notebook from the Chilean presidential visit
5.30.2008
Uncorked: Wine cap design makes a Big Bang!
5.23.2008
Robert Mondavi: His name lives on


